veg chinese

VEG CHINESE FRIED RICE MADE EASY

by foodictedblog

fried-rice

SERVES: 4 people        TIME: 40 Minutes

VEG CHINESE FRIED RICE INGREDIENTS:

  1. 2 cups Basmati rice
  2. 1/2 cup french beans
  3. 1/2 cup carrot
  4. 1 tbsp chopped celery
  5. 1 cup chopped spring onions whites
  6. 1 tsp soy sauce
  7. 1 cup chopped spring onion greens
  8. 1 tbsp oil
  9. Salt to taste

Garnishing:

  1. Use chopped spring onions

VEG CHINESE FRIED RICE RECEIPE METHOD: 

  1. Heat the oil in a frying pan
  2. Add vegetables, celery, spring onion whites and saute over a high flame for  4 minutes
  3. Saute until the vegetables are soften enough.
  4. Add basmati rice, soya sauce, spring onion greens and salt.
  5. Mix well and saute for 2 minutes.
  6. Serve hot by garnishing chopped spring onions

TIPS:

  1. You can serve the rice along with soya sauce, vinegar, chilli water or even schezuan sause

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